The Most Common Causes
Enamel erosion. Acidic foods and drinks – citrus, coffee, soda, sports drinks – gradually wear down enamel over time. Once enamel is gone, it doesn’t grow back. What’s left behind is exposed dentin and a tooth that reacts to temperature.
Gum recession. When gums pull back from the tooth, they expose the root surface – which has no enamel at all. Root surfaces are highly sensitive to cold, sweet, and touch. Gum recession can happen from aggressive brushing, gum disease, or simply aging.
A cracked tooth. Cracks in teeth aren’t always visible – even on X-rays. But they create pathways that let temperature reach the nerve faster than usual. If cold sensitivity is limited to one specific tooth, a crack is worth investigating.
A cavity. Decay breaks down enamel and dentin, exposing the inner tooth to temperature sensitivity before it progresses to the pain-when-biting stage. Cold sensitivity that’s localized to one spot often points here.
Teeth grinding. Grinding wears down enamel from the biting surfaces over time, exposing dentin and making teeth increasingly reactive. Many people grind at night without knowing it.
Recent dental work. Some sensitivity after a filling, crown, or cleaning is normal and usually resolves within a few weeks. If it lingers or worsens, it’s worth mentioning at your next visit.